The handsome Lainston House with its delightful staff breathes life and joy into this 17th century property. There’s an air of laid-back excitement at Lainston – an oxymoron, I know. But it’s hard to describe, perhaps it’s a sense of possibility, as their website says; the feeling that you can be yourself, relax and have an adventure, that Lainston is progressive and inclusive, all while maintaining utter luxury and the highest level of service.
Accommodation
During our stay, we were fortunate enough to experience the Heritage Family Junior Suite. This suite was lovely, combining classic design with spacious comfort and elegant furnishings that harkened back to the hotel’s storied past. We had a fantastic night’s slumber! And you can expect the same from all rooms at Lainston. So often entry-level accommodation lets a hotel down but here all rooms maintain a high standard, offering guests a luxurious experience regardless of the room category.
Wine & dine
Dining at The Avenue, the hotel’s fine dining restaurant under the guidance of Chef Tom Hamblet, winner of ‘MasterChef: The Professionals 2023’, was a highlight of our stay. We loved the view of the majestic lime tree avenue while learning of the fascinating history of past landlords from our most knowledgeable server.
And the food, of course! We began our meal with a fresh tomato, fermented tomato, lovage and cheese snow starter, which showcased the simplicity and purity of fresh, seasonal ingredients. It was a vibrant dish that set the tone for what was to come. For the main courses, I had perfectly cooked turbot with fish mousse, potato, baby leek and caviar complementing the delicate flavour of the fish while my companion’s dish was a celebration of beef – fillet, cheek, tartare balanced with oyster mushroom, lovage and a near-burnt grelot onion providing a deep smoky, sweet flavour.
Dessert was a chocolate peanut creation that was the perfect blend of indulgence and sophistication. The combination of rich chocolate and crunchy peanuts created a dessert that was as satisfying to eat as it was to look at.
It’s worth noting that many of the ingredients used across Lainston House come directly from their own kitchen garden. This commitment to homegrown produce shines through in every dish, adding a fresh, local dimension to the dining experience.
For a more informal dining experience you should visit The Wellhouse. It has a rustic charm that’s hard to resist. Focused on wood-fired cooking and a relaxed atmosphere, making it the perfect spot for a laid-back meal that still feels special.
Events and weddings
Lainston House is an ideal setting for weddings and events, offering a variety of beautiful spaces that can accommodate anything from intimate gatherings to grand celebrations. The venue’s charm lies in its versatility—whether you’re planning a romantic wedding or a corporate event, the hotel provides everything you need to make it a success. The MICE facilities are modern and well-equipped, ensuring that every event runs smoothly.
A standout feature of Lainston House is the Season Cookery School, where guests can participate in cooking classes led by expert chefs. The well-equipped school is housed in a charming converted wellhouse and offers a range of courses for all skill levels. It’s a wonderful way to engage with the culinary world, whether you’re looking to improve your skills or just have some fun.
Service
The staff at Lainston House truly enhance the experience. They are not only attentive and friendly but also incredibly knowledgeable about the property and its history. It’s clear that they take pride in their work and in the hotel itself, which adds a personal touch to the stay. Whether answering questions about the menu or offering insights into the history of the house, the staff go above and beyond to make guests feel welcome.
Lainston offers a modern, unstuffy take on the traditional country house hotel. With its blend of historic charm and contemporary comforts, it provides a serene and luxurious escape that is as welcoming as it is refined. Whether you’re there to dine, relax, or celebrate, it won’t disappoint. This is a place where tradition is respected but not bound by convention, making it a truly special destination.
